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Sauerkraut

See how sauerkraut is made

We checked out Great Lakes Kraut Company in Bear Creek to see how sauerkraut is made.

Be the first to comment - What do you think?  Posted by admin - March 29, 2010 at 1:17 am

Categories: Sauerkraut   Tags: , , , , , , ,

How to produce Sauerkraut

How to produce Sauerkraut…???

According to the rule, cabbage requires approximately 20 days at room temperature of 20°C before fermentation is completed and the resulting sauerkraut is

How to produce Sauerkraut.

Be the first to comment - What do you think?  Posted by admin - March 20, 2010 at 12:31 pm

Categories: Applied Microbiology, Biology, Biology - Microbiology, Protocols, Sauerkraut   Tags: , , , , ,

Microbiology of sauerkraut fermentation – starter cultures

Starter Cultures

Drinkable yogurt (up 18%); Fresh soups (up 18%); Fresh herbs/spices (17%) … Microbiology of sauerkraut fermentation. Leuc. mesenteroides …

Microbiology of sauerkraut fermentation.

Be the first to comment - What do you think?  Posted by admin - at 12:20 pm

Categories: Biology, Biology - Microbiology, Biology - Microbiology - Industrial Microbiology, ppt files, Protocols, Sauerkraut   Tags: , , , ,

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